A Chef Instructor at the California School of Culinary Arts in Pasadena and a Certified Executive Chef, Gill Boyd will be speaking Wednesday, October 7, 7 p.m., at the Arcadia Public Library, 20 W. Duarte Rd.
Chef Boyd has been seen on the DIY network and promotes his two websites that show easy to prepare recipes and cooking videos. He has studied at the Cordon Bleu Paris and in England, as well as working with accomplished chefs in New York, who inspired him with their “New American” style of cooking. He will demonstrate two fast and healthy meals that can be prepared in thirty minutes or less.
Join the Friends of the Library to enjoy an evening of fun and interesting cooking experiences. Admission is free and refreshments will be served.